I’m thinking about French fries.
Which are not French. Nor are they handy.
Just to be clear, apples are not really a good substitute for French fries (in case you weren’t sure).
French fries were (possibly) invented by Belgium villagers (who didn’t call them French fries because that would be ridiculous). During WWI, American soldiers in Belgium had French fries and fell in luv. The official language of the Belgian army was French, and the Americans (who were not exactly well versed in geography and geopolitical history) call they called yummy fried-ness French fries. Americans still call them French fries because A) Americans and B) Belgium is for waffles.
You might think pretty much everyone eats FFs with ketchup. You’d be mistaken. When one is in Belgium, one eats FFs with mayonnaise. When one is in Britain or Canada, one eats FFs with vinegar. Malt vinegar, please. If one is me, one eats FFs with mustard, because it’s delicious. When one is in a fast food joint, one eats FFs with a burger.
Several years ago, fries got a bad rap when “Ya’ want fries wid dat?” became short-hand for the most advanced level of work at McDonald’s. In other words, career stoppage. Poor French fries.
Yeah, still want some.